Step Six: Top with 2 cups shredded cheddar cheese.Step Five: Pour the egg mixture over the sausage.Step Four: In a medium bowl, whisk eggs, half and half, garlic powder, salt and black pepper until combined.Step Three: Spread the cooked sausage mixture on the bottom of the casserole dish.
Remove skillet from heat and drain the grease. Step Two: In a medium skillet, cook sausage over medium heat, breaking it up into smaller pieces, until no longer pink.Grease a 9×13 casserole dish with cooking spray and set aside.
Tater tot breakfast casserole sausage how to#
How to Make Breakfast Tater Tot Casserole